OURS IS A YOUNG FARM, BUT ONE WITH ANCIENT AND DEEP ROOTS

My great-grandfather began to cultivate these lands in 1933 and, since then, our family, and its history, has been living here. Over the years, we have preserved a small family treasure: our seeds. Legumes, wheat and other products, historically cultivated for the basic needs of our family, and now available to anyone who wants to rediscover the taste of memory.

Davide Francaviglia